ElleAug 313 minGardening and PlantsF is for FigsNothing seems to celebrate the end of Summer better than the taste of a fig plucked warm from the tree.
ElleAug 261 minRecipesFigs with Prosciutto and SiltonThis simple combination of ingredients barely constitutes a recipe, but this is honestly our favourite way to use the first of our figs.
SamApr 285 minSloe SuffolkA Slower Approach to TravelYou can go on holiday wherever you want: your own county or town, or even your own village.
SamFeb 205 minJournalSloe Crafts: WritingWriting may seem a strange place to start a series of posts on crafts, yet I'm not alone in finding my creativity stimulated by handwriting.
Sam & ElleDec 30, 20232 minSustainabilityRenewing our New Year Resolutions for 2024Each year, instead of seeking transformation, we recommit ourselves to the same resolutions we made four years ago...
SamDec 10, 20234 minJournalWinter WalkingWinter walking is one of the best pleasures of these colder months: frost, crisp air and subtle colours.
SamNov 19, 20232 minSloe SuffolkSt Edmund's Day - King, Martyr and SaintThe legend of St Edmund continues to have an enduring appeal today, especially here in his town, Bury St Edmunds.
SamNov 12, 20234 minJournalThree Sloe Reads for the Darker MonthsThe evenings are drawing-in, and the lure of an armchair and a good book becomes hard to resist... Here are three great reads for autumn.
SamOct 29, 20233 minSustainabilitySloe Crafts – A Quiet RebellionCraft is a quietly rebellious act, a conscious attempt to disengage oneself from the world of capitalism and the digital attention economy.
SamSep 18, 20232 minRecipesAn English Autumnal Moussaka… of sortsThis is a real late-summer/early-autumn dish, making the most of ingredients that are at their best at this time of year.